Multivitamin Punch

Multivitamin Punch

Ingredients

• 1 L Rum 60%
• 3 bottles of Mutlivitamine Juice
• Pineapple juice
• Grenadine syrup
• 4 Spice
• 1 Cinnamon Stick
• 1 piece ginger root

Preparation steps

1. Pour the rum, multivitamin fruit juices, cinnamon, ginger and 4 spices into a resealable container.
2. Stir with a large spoon.
3. Keep it cool for at least 24 hours but you can keep it even longer
4. Add the grenadine syrup and pineapple juice to soften if the punch taste is too strong.
5. Serve in ice-filled cocktail glasses