Name: Exotic Mango and Pineapple Mojito
Yield: 6
Ingredients: 50g pineapple chunks; 50g diced mango; 3 limes, cut into quarters; 2 tablespoons of brown sugar; 2 sprigs of mint, leaves only; Ice cubes; 150ml white rum; 200ml pineapple-flavored rum; 600ml sparkling water

Difficulty Level
Easy

Number of Servings
6

Exotic Mango and Pineapple Mojito

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Épingler

Rediscover your favorite cocktail with a touch of exoticism thanks to our Mango and Pineapple Mojito. This invigorating and fruity drink is the perfect companion for your summer evenings. The following recipe, easy to make, is designed for 6 people.

Ingredients

50g pineapple chunks
50g diced mango
3 limes, cut into quarters
2 tablespoons of brown sugar
2 sprigs of mint, leaves only
Ice cubes
150ml white rum
200ml pineapple-flavored rum
600ml sparkling water

Preparation steps

Start by combining the pineapple chunks, diced mango, lime quarters, and brown sugar in a large pitcher.
Mix these ingredients well.
Proceed by lightly crushing the mint leaves and adding them to the mixture.
Next, add a generous amount of ice cubes.
Carefully pour in the white rum, pineapple-flavored rum, and then the sparkling water.
Stir everything together to evenly distribute the flavors.