Hot cider

Hot cider

Ingredients

• 1/2 anise star
• 20cl of raw cider
• 1/4 orange
• 1/4 lemon
• 2 teaspoons of brown sugar
• 1/2 cinnamon stick
• 1 clove
• Honey of your choice

Preparation steps

1. Peel the orange and lemon and slice the orange
2. In a saucepan, bring the cider to a simmer
3. Add spices, sugar, orange slices and zest
4. Also put half a teaspoon of lemon juice
5. Reduce the heat and infuse 10 min at a low boil
6. Switch to chinois strainer before putting in a cup
7. Serve with honey (about 1 teaspoon per person) to put directly in the cup before serving