Absinthe-Gin Cocktail

Absinthe-Gin Cocktail

Ingredients

• 24 cl Gin
• 12 cl Absinthe
• 2 cl Angostura
• Ice
• Mint leaves and lemon slices for garnish

Preparation steps

1. Fill a shaker halfway with ice.
2. Pour the gin and absinthe into the shaker.
3. Close the shaker lid and shake vigorously for about 10 seconds.
4. Strain the mixture into small, very cold cocktail glasses to retain the ice.
5. Add a dash of Angostura to each glass (more or less according to preferences).
6. Decorate with a few mint leaves and a lemon slice if desired.
7. Serve immediately and enjoy !