Iced Creamy Coffee with Coffee Ice Cubes

Iced Creamy Coffee with Coffee Ice Cubes

Ingredients

• 240 ml strong coffee (prepared in advance and cooled)
• 12 coffee ice cubes
• 120 ml liquid fresh cream
• 2 tablespoons of sugar (optional)
• For the coffee ice cubes:
• 240 ml strong coffee

Preparation steps

1. Preparation of coffee ice cubes: Prepare 240 ml of strong coffee. Let it cool, then pour it into an ice cube tray. Place the tray in the freezer and let it solidify for at least 4 hours, or until the ice cubes are firm.
2. Preparation of iced coffee: In a large glass, place 6 coffee ice cubes.
3. Pour 120 ml of cooled strong coffee over the ice cubes.
4. If you prefer sweet coffee, add a tablespoon of sugar and stir well until dissolved.
5. Pour 60 ml of fresh cream.
6. Serve immediately and savor the delicious intensity of this refreshing drink.