Name: Non-alcoholic Caramelized Tropical Cocktail
Yield: 1
Ingredients: 150 ml fresh pineapple juice; 20 ml grenadine; 15 ml Monin caramel syrup; Ice cubes; Pineapple slice or cherry for garnish (optional)

image Non-alcoholic Caramelized Tropical Cocktail

Difficulty Level
Easy

Number of Servings
1

Non-alcoholic Caramelized Tropical Cocktail

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Épingler

Discover this exotic non-alcoholic cocktail that will transport you to sun-kissed horizons with every sip. The combination of fresh pineapple juice, the sweetness of grenadine, and the richness of Monin caramel syrup creates a symphony of tropical flavors. It's the perfect choice for summer evenings or any time you crave a refreshing and indulgent drink.

Ingredients

150 ml fresh pineapple juice
20 ml grenadine
15 ml Monin caramel syrup
Ice cubes
Pineapple slice or cherry for garnish (optional)

Preparation steps

Glass Preparation : Start by chilling your glass by filling it with ice cubes. Let it cool while you prepare the cocktail.
Mixing the Ingredients : In a shaker, pour the pineapple juice, grenadine, and Monin caramel syrup. Add a few ice cubes and shake vigorously for about 10 seconds.
Serving : Remove the ice cubes from your pre-chilled glass. Gently pour the shaker mixture into the glass through a strainer to retain the ice cubes.
Garnish : Decorate with a pineapple slice or cherry according to your preference.
Enjoyment : Serve immediately. Sit back, relax, and savor this non-alcoholic tropical getaway.