Chartreuse Swizzle

Chartreuse Swizzle

Ingredients

• 4 cl of Green Chartreuse
• 1.5 cl of Falernum
• 4 cl of pineapple juice
• 2 cl of lime juice
• Ice cubes
• Mint leaf for decoration

Preparation steps

1. Start by filling the mixing glass and the cocktail glass with ice cubes to chill them.
2. In the mixing glass, pour the Green Chartreuse, Falernum, pineapple juice, and lime juice.
3. Using a mixing spoon, vigorously stir all the ingredients in the mixing glass to combine them.
4. Pour the mixture into the cocktail glass, straining it through a fine sieve to remove any ice cubes and pulp.
5. Take a mint leaf and lightly crush it with a muddler to release its flavors. Then, place the leaf on top of the cocktail to garnish it.