Apple Fizz

Apple Fizz

Ingredients

• 2 to 3 cl of Lemon Juice, for a touch of acidity
• 10 cl of Apple Juice, for its natural sweetness
• 1 Egg White, to add a smooth and velvety texture
• 2 teaspoons of Vanilla Sugar, for a fragrant sweet note

Preparation steps

1. Start by filling a shaker halfway with ice cubes. The cold is essential to perfectly mix the ingredients and bring that refreshing sensation to the cocktail.
2. Pour the lemon juice, apple juice, and egg white into the shaker. These ingredients will form the base of your cocktail, providing a perfect balance between sweetness and acidity.
3. Add the vanilla sugar to the mixture. This will bring a touch of sweetness and fragrance that complements the other ingredients.
4. Close the shaker and shake vigorously. The goal is to thoroughly mix all the ingredients so that they combine into a delicious and harmonious drink.
5. Strain the contents of the shaker directly into your cocktail glass. This will remove large ice chunks and ensure a smooth and consistent texture for your cocktail.