Pear-Cherry Gin Sweetness

Pear-Cherry Gin Sweetness

• For a sweeter taste, you can adjust the amount of liqueurs to your preferences.
• Make sure the ice is well-chilled to refresh the cocktail without diluting it too much.
• Decoration is a key element for this cocktail, so take the time to present the lime slice and cherries beautifully.

• If you prefer a less strong cocktail, you can reduce the amount of gin and increase the fruity liqueurs.
• For a non-alcoholic version, replace the gin with sparkling water and use non-alcoholic pear and cherry syrups.
  
  

Ingredients

• 3 cl Gin
• 1.5 cl Pear Liqueur
• 1.5 cl Cherry Liqueur
• 0.5 cl Anise Spirit
• 0.5 cl Lemon Juice
• Ice Cubes
• Lime Slice (for decoration)
• Brandy Cherries (for decoration)

Preparation steps

1. Start by placing a few ice cubes in a shaker.
2. Pour the gin, pear liqueur, cherry liqueur, anise spirit, and lemon juice into the shaker.
3. Shake vigorously for a few seconds to thoroughly blend the flavors.
4. Strain and serve the mixture in a martini glass.
5. Finally, decorate the glass with a lime slice and add a few brandy cherries.